Honey
Avery’s The Beast returns on August 1st. The best is a Belgian strong dark ale, that typically clocks in around 16%. The Beast is a part of the brewery’s “Demons of Ale” series, and is brewed Continue Reading →
Tallgrass Brewing (Manhattan, KS) will release Honeyfest in cans this fall. The Tallgrass twist on the brew is the addition of honey, or “bee puke” as they like to refer to it. Yes, I said bee puke. Let’s get Continue Reading →
Amara Amo (Bitter Love) is a newbie from Goose Island’s Clybourn location in Chicago, Illinois. “Chef Collaboration Series” is created with Amanda Rockman of Balena Restaurant. The Belgian style dubbel takes inspiration from bitters. Brewed with burnt orange, honey, and brandied Continue Reading →
Elysian Brewing & New Belgium Brewing have teamed up to create an imaginative blonde ale. Trip Series Blonde features honey and chamomile. By all I we can estimate – this is the 13th release in the “Trip” Series. Each one Continue Reading →
Sierra Nevada Cask Conditioned Stout. Brewed with cocoa nibs & honey.
Availability: Draft only (10.8 gal = cask)
Arrival: TBA
5.8% ABV
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Sierra Nevada Cask-Conditioned Pilsner. Brewed with coffee beans & honey.
Availability: Draft only (10.8 gal = cask)
Arrival: TBA
5% ABV
Read More: Sierra Nevada