Southern Tier Pumking is usually the first pumpkin beer to hit shelves, typically right after Independence Day. You typically see it on shelves alongside the brewery’s pumpkin stout, Warlock. Pumking is one of the boldest (and highly debated) pumpkin beers across Continue Reading →
Hi-Wire King Cake 10W-40, a Mardi Gras-themed imperial stout returns as February winds down.
2022 seems to be flying by already. It’s Mardi Gras, Lent starts on Wednesday, and you can almost see summer from here. While Hi-Wire Brewing’s 10W-40 Imperial Continue Reading →
Hi-Wire Gingerbread 10W-40 drops today, the latest in a creative line of imperial stouts from the Asheville, North Carolina brewery.
Style: Imperial Stout (w/ Ginger. Cinnamon. Vanilla. Lactose.)
Availability: 16oz Cans.
Debut: 11/12/21
8% ABV
Guinness Gingerbread Stout
Orpheus Brewing Extant Riches Burning So We Venerate the Ashes is an imperial stout, debuting as a part of the brewery’s “Year 7” Anniversary.
The base beer is an imperial stout brewed with bananas, cinnamon and vanilla beans, aged in bourbon Continue Reading →
Founders KBS Cinnamon Vanilla Cocoa a new variant of the brewery’s famed Kentucky Breakfast Stout debuts in November.
For years, the ‘Ides of March’ brought the seasonal release of Founders Kentucky Breakfast Stout, aka KBS. Like everything in beer brewing, things change. Continue Reading →
Dogfish Head Suddenly Comfy is coming to the brewery’s Occasionals Series by October, a brand new release by the Delaware based brewery.
If you think imperial cream ale inspired by apple pie, you have a good idea of what to expect Continue Reading →
