Belgian Strong Dark Ales
De Struise (Oostvelteren, Belgium) is brewing up a special “cherry” edition of Pannepot, ready in 2012. Pannepot is a highly acclaimed Belgian strong ale, brewed with spices.
Verse krieken ontdoen van hun steeltjes vooraleer die bij een brouwsel pannepot Continue Reading →
Weyerbacher Brewing has a small batch of beers they call the “Brewmasters Select.” Chris Wilson and brewing team at Weyerbacher experiment with different styles each time, and of course the name is different with each brew. Fun fact: the brewery Continue Reading →
New Belgium Brewing celebrates 20 years of beer making with an homage to Fat Tire. The beer is Super Cru. It’s a Fat Tire makeover – a double edition. Double the hops, double the malts. After the doubling, New Continue Reading →
One of the most highly anticipated releases by 21st Amendment Brewing – “Monk’s Blood” has shipped. Monk’s Blood is a Belgian Strong Dark in a can. A head turner for nothing else if that alone. This beer is a flavor Continue Reading →
Heavy Seas Brewing in Baltimore, MD is bottling Holy Sheet! today. Last year Holy Sheet got a promotion to bombers in the Mutiny Fleet.
According to their Facebook Page, today is bottling day. As you can see by the pic, I’d Continue Reading →
Grand Cru is actually a wine term that beer has essentially borrowed. In wine – it means “great growth”, yet the definition is a little confusing. As of late, “Grand Cru” is essentially the best offering – or special vintage. Continue Reading →