New Holland Dragon’s Milk Reserve Triple Mashed, by far the strongest Dragon’s Milk the Michigan brewery’s arsenal, is out of the barrel this month.
Hot water through one bed of grain just isn’t enough for this creature. New Holland performs three separate Continue Reading →
Ska Brewing Dementia officially released ahead of this holiday season. Take Euphoria, the Durango, Colorado based brewery’s winter pale ale, and add it to bourbon barrels. Out comes Dementia, a new toasty winter seasonal.
Those familiar with Euphoria are already familiar with a Continue Reading →
Three Taverns Third Age, a barrel-aged old ale, will debut in January.
The strong ale has been aging in PX Sherry barrels, resulting in a very “intense” flavor experience according to the brewery.
…rich with the aroma and flavor of dark fruit, caramel Continue Reading →
Unknown Brewing Twas the Night, releases almost literally the night before Christmas, has hit shelves.
This beer is flying under the radar a bit, sneaking onto shelves the week of Christmas. The dark sour ale was brewed during Christmas of 2015, Continue Reading →
Nantahala Brewing Judaculla, a barrel-aged Russian imperial stout, is available once again.
This once a year beer got its start in 2011. Nantahala Brewing Head Brewer Greg Geiger and Owner Joe Rowland created that combined the boldness of a big imperial stout, Continue Reading →
Wicked Weed Barrel Aged Milk & Cookies will not debut this year. The brewery has deemed the final blend isn’t up to the brewery’s standards. Sometimes barrels just don’t cooperate. The brewery has this to say:
It is with heavy hearts that Continue Reading →
Sun King Velvet Fog, the brewery’s award winning barrel-aged beer, returns on December 15th.
In 2012, Sun King Velvet Fog won gold at the World Beer Cup. The base beer is a Belgian-style quardrupel, aged in bourbon barrels.
…complex character of dark Continue Reading →
