J. Wakefield Ronan the Strawbarian
J. Wakefield Ronan the Strawbarian.
Style: American Sour/Wild Ale (w/ Strawberries)
Availability: 22oz Bottles
Debut:
PIC: Beer Street Journal
American Wild Ales
Bruery Terreux Cinnamonk released to Society members
Bruery Terreux Cinnamonk officially releases today, February 19th. A new bottle addition to the expanding Bruery Terreux lineup.
Bruery Terreux Cinnamonk is a sour brown ale, brewed with both cinnamon and blueberries. It was then aged in bourbon barrels, emerging a Continue Reading →
Jester King bottles 1st 100% spontaneous beer (PICS)
Jester King Brewery (Austin, Texas) bottled their first 100% spontaneously fermented beer this week. The unnamed beer should release in late 2016.
Back in 2013, the brewery used their coolship for the first time (a shallow tub where the wort cools). Continue Reading →
Avery Lunctis Viribus blends tequila & wine barrels
Avery Lunctis Viribus is the brewery’s 33rd release in their Barrel-Aged Series. A unique blend of barrels that you might not always mix together, highlight this new release.
Avery Lunctis Viribus is a 50/50 blend of American sour beer aged tequila Continue Reading →
Wicked Weed Bramble Barrel joins Canvas Series
Wicked Weed Bramble Barrel has joined the Asheville, North Carolina brewery’s Canvas Series. Inspired by the the Gin Bramble cocktail.
The base beer for Wicked Weed Bramble Barrel is an American sour ale, brewed with local blackberries, and aged Continue Reading →
Natty Greene’s American Sour 2015
Natty Greene’s American Sour 2015
Wicked Weed Oaxacan released
Wicked Weed Oaxacan, an amber sour ale, has been released. The beer joins the brewery’s ongoing Canvas Series.
The creation of Wicked Weed Oaxacan starts as lighter bodied amber, soured using the brewery’s house mixed culture, then aged in organic Blue Agave Continue Reading →
