I’m sure Dan and Deb Carey, founders of Wisconsin’s New Glarus Brewing, are excited to be celebrating 20 years. To celebrate two decades of craft brewing, New Glarus releasing 20th Anniversary Ale. The beer is a Belgian style dubbel, meant to drink now or cellar.
20th Anni is brewed with a mix of American and German hops, Belgian sugar, and a blend of Belgian and American hops. If you are lucky enough to get New Glarus, look for it on shelves this week.
Availability: 20oz bottles. ERP: $9