Session 45 of Harpoon Brewery’s (Boston, MA) 100 Barrel Series is on the horizon. To be known as Director’s Cut, the beer is a blend of two styles, a pale and a stout. Director’s Cut is named and brewed by ex Harpoon board members Mark Edwards & Jim Perry.
We knew that being long time friends with Harpoons co-founders, Rich and Dan, would eventually pay off. We’ve loved our time serving on the brewery’s Board since the early years, and were thrilled when they invited us to brew this beer. Individual sensibilities add character, in both friendship and beer.
Style: Stout (blended w/ pale ale)
Availability: 22 oz bombers, Draft
6.25% ABV, 38 IBUs