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Dogfish Head Fer’Me Verjous Hits Brewpub Today

Dogfish Head Founder Sam Calagione and pub brewer Ben Potts their newest brewpub release – Fer’Me Verjous. A ¬†100% brettanomyces beer brewed with verjous and beach plums. ¬†Verjous is the tart, unripe juice of a wine grape. Dogfish Head has used it once before in Le’Interimaire.

Debuts today, November 29th.

Style: American Wild Ale (w/ Beach Plums, Verjous Rouge)
Availability: Draft only. Dogfish Head Brewpub.