Seasonal Return
Dominion Brewing Company moving up the release of Octoberfest to the beginning of August to meet demand. So many fall seasonals have creeped into July.
One of the Dominion’s seasonal offerings, Octoberfest is modeled after a traditional German Maerzen. This amber colored lager contains Continue Reading →
Dogfish Head Brewery has just brewed a second iteration of Delaware Native Ale aka DNA. The beer uses all ingredients native to the First State, including a yeast that was isolated from a local peach orchard.
Last year’s batch wasn’t able Continue Reading →
Deschute’s Jubelale came to be in the winter of 2008. 2012’s new artwork celebrates 25 years of this winter beer. There is a lot of lore surrounding the artwork on the label of Jubelale. Local Oregon legend suggests that if Continue Reading →
Avery’s The Beast returns on August 1st. The best is a Belgian strong dark ale, that typically clocks in around 16%. The Beast is a part of the brewery’s “Demons of Ale” series, and is brewed Continue Reading →
The next round of releases from Bell’s Brewing arrive this August with these beauties.
Hopsolution (Draft Only) – Falls roughly into the Double India Pale Ale category, incorporating several modern hop varietals from the Pacific Northwest with classic noble Continue Reading →
You read that right. Shipyard Smashed Pumpkin and Weyerbacher Imperial Pumpkin are already hitting shelves. Perfect for 100 degree weather right?
Weyerbacher has actually publicly address this in a recent tweet:
Shipyard’s Smashed Pumpkin is a 9%’er, part of the Pugley’s Signature Series, Continue Reading →
You want a beer that drinks like a dessert? Look no further. Southern Tier’s Creme Brulee is back again for 2012.
“We are not the harbingers of truth as some may suggest but it may indeed be argued that our brewing Continue Reading →