New Releases
Marietta, Georgia based Treehorn Cider has released their first canned offering. The cidery opened almost one year ago.
Treehorn Dry Cider, one of the first ciders in the lineup, has been chosen as the first packaged offering. The Dry edition features five Continue Reading →
Sixpoint Tesla, a “hop-charged lager,” hit markets in a limited release. The name actually honors scientist Nikola Tesla, widely known for his innovations in solar and hydroelectric power as well as alternating currency electricity.
Sixpoint Tesla is a clean lager, super-charged with American hops.
Think the Continue Reading →
This weekend, Arizona Wilderness Brewing Co. debuted a new beer collaboration – a dream for breakfast food lovers and brunchers alike. Pour another cup of coffee and read on.
Arizona Wilderness Leggo my Ego, a collaboration with Tired Hands, is brewed Continue Reading →
Asheville, North Carolina’s Green Man Brewery will release their first variety pack this month. Various brewery expansions, including new packaging equipment, brought this opportunity forward.
The variety 12-pack will include Green Man’s flagship beers, ESB and IPA, plus Wayfarer IPA and Continue Reading →
Firestone Walker Luponic Distortion 003, the third edition in the brewery’s hop focused series, is now available.
Earlier this year, the Paso Robles, California bssed brewery debuted the Distortion Series, something brewer Matt Brynildson has always wanted. Something very hoppy. Experimental. No Continue Reading →
Good People Urban Farmer cans debut this week. The brewery purchased a new can labeler, while allows the brewery to expand the can lineup more easily.
Before this week, Good People Brewing had to order printed cans and wait for them Continue Reading →
Carolina Bauernhaus Barrel Aged Grand Ole Fuzz will be available at the Anderson, South Carolina on September 2nd.
The beer was brewed with RJ Rockers in Spartanburg, South Carolina, using SouthYeast Labs yeasts. Carolina Bauernhaus Barrel Aged Grand Ole Fuzz spends 11 Continue Reading →