In the wild west of hazy India pale ales, one of the best breweries out there is about to release one of their own after a year of experimentation. Firestone Walker Mind Haze IPA debuts this month.
Firestone’s brewmaster Matt Brynildson Continue Reading →
New Holland Dragon’s Milk White debuts year-round in the coming weeks.
The Holland, Michigan based brewery had Dragon’s Milk, a barrel-aged imperial stout, for many years now. It is will one of the most popular year-round barrel-aged stouts in America. Over Continue Reading →
SweetWater Peach Love & Happiness debuts as a spring seasonal February 16th.
Ahead of warmer weather, and just in time for the Atlanta based brewery’s 22nd Anniversary Party, comes SweetWater Peach Love & Happiness. This new Berliner Weisse is dosed with Continue Reading →
Before we delve into Rogue’s newest spirit, you need to understand the labor-intensive process that led up to it. It’s a pretty long process.
The best place to start has to be Rogue Farms, the brewery’s agricultural arm of their operation Continue Reading →
Scofflaw Brewing is building a second location in their home city of Atlanta, Georgia.
Selig Enterprises, one of the largest real estate companies announced this morning that Scofflaw Brewing will join The Works, an 80-acre mixed-use development coming to Atlanta’s Upper Continue Reading →
Oskar Blues and Cigar City, both part of the CANarchy collective, are debuting a barrel-aged imperial stout nationally this month.
This collaboration is a big one, perfect for a winter release. The two breweries created an imperial stout, aged in both Continue Reading →
This Friday, America’s oldest brewery will release a beer that’s a little different from the famed Amber Lager. Yuengling Bourbon Barrel Reserve is coming to Pottsville, Pennsylvania.
Prior to modern refrigeration, brewers of the world used cold caves to ferment beer Continue Reading →
