Matthew and Marek from Dirty Robot in San Francisco love robots as much as they love craft beer. What happens when you combine all those things together? This.
Swing over to their website too to see more about these beer geniuses. Continue Reading →
There are over 2000 wine barrels aging currently at Goose Island Brewing in Chicago, Illinois. There are four “sisters” out now. Gillian, Lolita, Halia, and Juliet.
Check out the backstory…
One of Dogfish Head’s most quaffable beers, Namaste could be coming to 12oz bottles soon.
Namaste was first conceptualized in 2009. Brewery founder Sam Calagione was travelling around Belgium with some other big names in American brewing (Tomme Arthur, Adam Avery, Continue Reading →
Anheuser-Busch has seen great success with the addition of the “Rita” series to the Bud lineup. The first release of Lime-a-Rita, followed up Straw-ber-Rita. Now shipping is Cran-ber-Rita, the winter seasonal.
A fourth offering is coming soon – Raz-Ber- Rita. Budweiser Continue Reading →
America’s oldest brewery, Yuengling, partially caught fire Saturday evening. The two-alarm fire looked worse on the outside, then on the inside.
Even though the damage is estimated at nearly $1 million, the brewery is still able to brew and distribute normally. Continue Reading →
I’m not sure I’ve ever heard someone say – hey, I wish my beer still had the head on it. If you are someone that has, there is a device for you. The Sonic Foamer uses sonic waves to “fluff” Continue Reading →
Pretty much exactly how a beer commerical would sound if you 100% truthful. The music? Don’t ask me how I know this, but it was played in the end of the movie October Sky. There’s something you probably didn’t know.
