A new edition to Sam Adam’s Barrel Room collection is 13th Hour Stout. Sam Adams Barrel Room series features small-batch, experimental brews. Each of the beers tout the use of an experimental yeast/bacteria strain that the brewery developed called “Kosmic Continue Reading →
Freaking awesome name. Not sure if it’s copyrighted. Twisted Pine Brewing (Boulder, CO)is bring back Ghostface Killa in time for a spicy May celebration.
The beer heads back to shelves in time for Cinco de Mayo, with good reason. This beer is filled with peppers. 6 in total. The super hot crowning jewel to Ghostface is the ghost pepper. Recognized by the Guinness Book of World Records as the hottest chili pepper on earth. Also known as Bhut Jolokia, the ghost pepper is added to fermentation.
The beer is a wheat based ale, that mixes with a LOT of pepper heat. Check out the full press release for more info on literally one of the hottest beers in America.
SweetWater Brewing released Crank Tank Rye’d Ale a beer benefiting Camp Twin Lakes last year. Twin Lakes is a non-profit organization dedicated to providing children with serious illness and special needs and their families a recreational outlet.
As mentioned in a previous post, 21st Amendment Brewing putting Hop Crisis in cans for the first time, previously a draft only product. This hoppy beer is aged on oak spirals.
John & Chris Trogner arrived in Southern California today to work on a collaboration between Stone & Troeg’s Brewing. Troeg’s is a small brewery based in Harrisburg, Pennsylvania with an incredible lineup.
Mikkeller Porter. That’s all I know about this beer. Mikkeller is a gypsy brewer (i.e. no brewery of their own.) This particular beer is brewed at Amager Bryghus, on the island of Amager. A few miles from Copenhagen, Denmark.