Coming Soon
Future addition to Avery Brewing’s Barrel Aged Series: Muscat d’ Amour (Muscat Love). Brewed with grape must. Must is fresh pressed grape juice, that contains the skin, juice, seeds, etc.
Brewed with Rocky Mountain water. Malted barley, malted-wheat, Muscat Blanc must, Continue Reading →
Goose Island’s 312 Urban Wheat (Chi-town area code) is headed for cans in the future. This American pale wheat ale is brewed every month except January. The is the first cans to emerge from Goose Island. As you might Continue Reading →
SweetWater Brewing (Atlanta, GA) is under going a pretty big expansion. The build will push their capacity to 400,000 barrels. BSJ got to tour the new facility last week. We’ve all been thinking it, so I asked The Big Kahuna, Continue Reading →
Portsmouth Brewing has selected a day for their Kate The Great release. Coming March 5, 2012, know as Casimir Pulaski Day. (A Revolutionary War officer.) New this year are smaller 300ml “stenie bottles” pictured below. They are brewing it Continue Reading →
A new addition to New Belgium’s Lips Of Faith Series coming in 2012 Cocoa Mole.
Say hola to a spiced up ale full of cocoa, and ancho, guajillo, chipotle peppers, but don’t fear the head, because plenty of caramel and chocolate Continue Reading →
You know it’s coming: Westie XII gift packs in America. One time only. The gift packs are being imported by Shelton Brothers. Details on sales dates and areas have yet to be announced.
Style: Quadrupel
10.2% ABV
Flying Dog Brewing has created Brewhouse Rarities, a limited release series coming your way in 2012. The beers won’t be limited to just tap room, but around the mid-atlantic region.
Styles include: Imperial Hefeweizen, Black Lager with cherries, and Belgian Dubbel.
The Continue Reading →