Pop Quiz. How many barleywines in a can you name? Add another to your list. Previously only available on draft, 21st Amendment (San Fran) plans for a 2013 release of Boom.
Deep, mahogany color, rich malt candied, rock sugar flavors with Continue Reading →
In quite a cryptic email, Jester King says last month they added 2,000 lbs of raspberries from Washington state to oak barrels with a ‘wild, sour beer.’ No indication was provided of what this beer was, is, or Continue Reading →
While the details have yet to officially be confirmed, it sure does look like SweetWater’s 16th anniversary beer will be a Red Wheat Wine – something completely new for SweetWater Brewing. We’ll be sure to get Continue Reading →
As we mentioned on Beer Street Journal a few days ago, Southern Tier Brewing Co. ( Lakewood, NY) is planning a 2x Steam Beer. (Subtitled Double Uncommon Beer). In addition to draft, bottles are also a potential. A seasonal release Continue Reading →
In two days Mother Earth Brewing releases Windowpane Series Fig & Raisin. Looking ahead to March is the 4th edition in the series – Raspberry. Each beer is North Carolina inspired, using local fruit. Raspberry ‘s base is a Belgian-style Continue Reading →
After a day of enjoying a few others’ brews, Boulevard (Kansas City, MO) has created a beer that they think sums up everything they want in a Black Rye IPA. Introducing Grainstorm, brewed with Simcoe and Amarillo hops, roasted wheat Continue Reading →
From Belgian yard game to beer, New Belgium’s (Fort Collins, CO) Rolle Bolle looks to make a summer appearance. Your summer quaffing will be potentially different soon – but not with some lager, or pale ale. You might be beating Continue Reading →
