A new Southern Tier Brewing Co (Lakewood, NY) builds up to another seasonal in the “2X” series – 2XRYE. Beer Street Journal mentioned this release last week, so fans of this brewery keep it on your radar. You see this Continue Reading →
O’Dempsey’s (Atlanta, GA) fourth beer offering is a touching, sentimental tribute to brewery founder Randy Dempsey’s father. Randy wanted to brew a pale ale that his Dad would have wanted to take fishing. Randy notes: He wouldn’t say “fetch me Continue Reading →
A little Goose Island nugget – Halia. Wine barrel aged Belgian style beer with peaches. Draft only, as of 5/8/13.
The can trend continues this fall with the addition of Harpoon’s Oktoberfest. The seasonal offering will see aluminum when it ships again in August. Official brewery announcement to come soon.
Style: Oktoberfest
Availability: 12oz bottles, Draft. 12 oz cans (New)
Arrival: TBA
5.3% ABV, Continue Reading →
Great Divide Brewing Co (Denver, CO) has been hinting at a new beer in the Yeti Series set to debut this summer. July 1 to be exact. Style, additions, etc have yet to be discussed. Just be ready Continue Reading →
Mikkeller unleashes a new round of Spontaneous Series beers in 2013. Joining the series is SpontanCassis. You know cassis as the black currant. The fruit is added to the base beer, a lambic fermented in oak.
Cassis will join SpontanPeach, SpontanElderflower, SpontanRosehip and SpontanRosehip, and SpontanGooseberry.
Style: Lambic (w/ Black Currant)
Availability: 11.2 oz Continue Reading →
Each year, Bell’s Brewery (Kalamazoo, MI) changes the artwork each year on the 1.32 gallon keg cans. They really are works of art. This fall, all the temperatures start to drop, and the leaves turn, this predator will be starting Continue Reading →
