Sierra Nevada Otra Vez will join the brewery’s year-round lineup in January, 2016.
Sierra Nevada Otra Vez is a goes-style offering; definitely departure from their library of hop forward beers. After 5 years of working to perfect this recipe, this final recipe Continue Reading →
Sudwerk Bourbonator will return on Friday, December 11th, 2015. The brewery says, in a world of winter warmers, Bourbonator breaks the mold.
Sudwerks Bourbonator is the brewery’s Doppel Bock Ultimator, aged in Kentucky bourbon barrels instead of going to the lagering tank Continue Reading →
Payette Brewing Twelve Gauge, the brewery’s highly touted barrel-aged beer, has made a 2015 return. This is the third time the brewery has released this beer.
Payette Brewing Twelve Gauge is an imperial stout aged in a mix of bourbon and Continue Reading →
Madtree Under My Plum
Mikkeller, a gypsy brewery (meaning no brick & mortar home) and one of the world’s most popular brewers, will soon have a place to call home. You might recall a Beer Street Journal story back in February about this partnership; Continue Reading →
Hopefully by now, you’ve seen and/or tasting new(ish) Stone Delicious IPA, a gluten-reduced offering. That beer was meant to fill a niche in the brewery’s lineup. Until Stone’s Mitch Steele learned of Grouse Malting and Roasting Company’s buckwheat and millet malts.
Those Continue Reading →
Omnipolo Abrahadabra
