Monday Night Saint Monday, a new seasonal Helles lager debuts for the first time this week.
This lighter alcohol by volume beer (4.4%) is designed to be a “recovery beer” of sorts, after a full weekend of boozing. The beer’s name Continue Reading →
Founders Frootwood debuted in 2017. For the first time since its release, Frootwood returns to the brewery’s taproom this month- nationally in January 2022.
The beer was a big hit amongst the brewery’s barrel-aged beer fans. Frootwood is a cherry ale, aged in Continue Reading →
Spoetzl Brewery, makers of Shiner Beer has one of the weirdest hard seltzer flavors for you yet – dill pickle flavor.
In August of 2020, Shiner debuted their Straight Shooter lineup of hard seltzers, with your standard fruit flavors like raspberry, Continue Reading →
Larry Bell, founder of Bell’s Brewery announced at noon today a sale to Lion, an Australian subsidiary of Kirin, which is currently New Belgium’s parent company. Upon this this announcement, Bell will retire.
Bell framed the sell in his announcement as Continue Reading →
Terrapin Wake-n-Bake, aka W-n-B, is making a seasonal return to the Athens, Georgia based brewery’s seasonal lineup.
2021 marks the 17th release of Terrapin Wake-n-Bake, an oatmeal stout brewed with a special blend of coffee from Athens local Jittery Joes Coffee.
Black as Continue Reading →
Creature Comforts Koko Buni, the brewery’s coveted milk porter, returns to cans again in November 2021.
One of the first seasonals by the Athens, Georgia based brewery, Creature Comforts Koko Buni is a milk porter, aged on toasted coconut and cocoa nibs Condor Continue Reading →
Creature Comforts Table Beer, formerly known as Epicurious, returns this month.
This release started with chefs, not brewers back in 2016. The Creature Comforts team sat down with Ryan Smith of Atlanta’s Staplehouse and Peter Dale, Executive Chef and Owner of Athens’ The Continue Reading →
