Burial Beer Jealousy & Murder, a collaboration with Walland, Tennessee based Blackberry Farm Brewery, debuts on September 30th.
This release is actually the second of three installations in an on-going collaboration with Blackberry Farm. The base beer is a saison brewed Continue Reading →
The Veil Brewing We Ded Mon is available in cans again this week, sporting a new minimalist label.
“Imperial IPA” is an understatement when talking about We Ded Mon. This beer is a bold 11% alcohol by volume. The Veil considers this Continue Reading →
Terrapin White Chocolate Moo Hoo has returned to shelves for only the second time ever.
The base beer uses cocoa nibs from Nashville, Tennessee’s Olive & Sinclair, plus a healthy helping of white chocolate. The end result is a decadent, creamy, dessert Continue Reading →
San Diego, California based AleSmith Brewing has expanded distribution to the state of Georgia. The brewery has signed a deal with United Distributors.
The launch lineup includes IPA, Orange X Pale Ale, Wee Heavy, Horny Devil, and their #1 selling Speedway Continue Reading →
Creature Comforts Crescendo rejoins the brewery’s lineup again today, in new 16-ounce cans.
Extra vessels allowed the Athens, Georgia brewery begin brewing a series of taproom only releases. Among the first was Crescendo, debuting for the first time last October. Since then, Continue Reading →
UpCountry Hop Dread is being canned this week, marking the young brewery’s second can release.
Those visiting UpCountry have come to know this beer by another name, Hopped Red. As the beer gets packaged for the first time, the brewery is Continue Reading →
Southern Tier Cold Press Coffee Pumking, a variant of one of the most well-known pumpkin beers, has started hitting shelves.
The mere mention of Pumking will typically get a strong “love it” or “hate it” reaction. Either way, it’s hard to Continue Reading →
