A namesake for their home state, Odell Colorado Lager debuts in cans in April.
The Fort Collins, Colorado-based brewery has been working on this recipe for a year now. In May the recipe will be found statewide. The 5% alcohol by volume Continue Reading →
Full Sail Sesión Negra Mexican Style Lager has debuted in bottles and draft, joining the brewery’s Session family of beers.
The Session lineup of beers gained a Mexican-style lager, Sesión Cervesa, in March of 2017. The crisp lager features pilsner malt Continue Reading →
Portland, Maine based Allagash Brewing will debut their first ever cans this spring, starting with 16-ounce cans of Hoppy Table Beer.
Why not Allagash White?
When the brewery opened in 1995, founder Rob Tod only had one beer – White. It’s become Continue Reading →
San Diego, California based Modern Times Beer is expanding to Santa Barbara this year. The brewery is building a 5,000 square foot tap room and restaurant in the downtown area.
The Modern Times Academy of Recreational Science is what the new Continue Reading →
Hi-Wire Tropical Fruit Golden Ale heads to full distribution this month.
This 11.3% alcohol by volume strong ale is brewed with Citra hops and a hefty amount of Guava, papaya, and mango during secondary fermentation.
This high octane beer is deceptively drinkable, Continue Reading →
Chicago’s Revolution Brewing has entered into a multiyear partnership with the Guaranteed Rate Field, home of the Chicago White Sox
Illinois largest independently owned brewery started a partnership with the Chicago White Sox in during the 2017 season. Here at the Continue Reading →
New Belgium The Hemperor, an India pale ale brewed with hemp, debuts in April.
India pale ales have always been hot in craft beer, but lately, their popularity has skyrocketed. You can thank new strains of dank hops, the New England Continue Reading →
