Crispin/Fox Barrel Ciders
Crispin 15 Men, the cidery’s first ever rum barrel-aged cider, releases in early October.
Crispin 15 Men alludes to the classic tale by Robert Louis Stevenson, Treasure Island, and is set to punctuate the taste buds with thoughts of pirates, buried treasure, and swashbuckling adventure.
The Continue Reading →
COLFAX, CA – Crispin is launching another “British Invasion” with Fox Barrel English Perry, a juicy, fresh, medium-bodied pear cider with a subtle citrus zing and a natural pear finish.
“An exploration of traditional English Perry excited us enough to want to Continue Reading →
Crispin Cider Company is introducing a new boxed cider ala Franzia style. Each box contains 3 liters of cider (the equivalent to 4 bottles of wine). The opened boxes last for about 4 weeks in the fridge. Unopened, Continue Reading →
(Colifax, CA) — Since its launch in 2008, Crispin Cider Company has become famous for its innovative takes on 100 percent fermented, fresh-pressed apple and pear hard ciders, and for its outside-the-box thinking. But for its latest introduction, the hard cider maker is thinking Continue Reading →
Crispin Ciders are game changes for sure. You don’t just make ciders, you barrel aged ’em. Between Crispin/Fox Barrel I have had ciders aged in both wine and bourbon barrels. Peep this one.
Stagger Lee is a Continue Reading →