Breckenridge Brewing

Field To Fermenter With Peachfork Wheat

Breckenridge Brewing celebrates the Colorado harvest season with Peachfork Wheat.  This wheat beer features fresh Colorado peaches, pureed just yesterday and added to the beer.

The peaches come from Peachfork Orchards & Vineyard of Palisade, Colorado.  Peachfork has been seen one Continue Reading →

More Cans & More Fermenters For Breckenridge

Breckenridge Brewing celebrates 39% growth over the first half of 2011 alone.  When the brewery began, it produced a mear 3,000 barrels. Today Breckenridge produces 30,000 barrels a year.  In light of this growth Breckenridge is more than doubling it’s Continue Reading →

Rare Breckenridge “Twenty” Released Saturday

Breckenridge Brewing celebrates 20 years of brewing this Saturday, April 2nd.  In honor of 2 decades of hard work, the brewery will be releasing 180 commemorative bottles of “Twenty” at Breckenridge’s tasting room in Denver, Colorado.

About “Twenty”
Twenty has already made limited appearances on draft.  It’s a Scottish ale aged in Stranahan’s Colorado Whiskey barrels.  180 bottles have been corked & caged by the brewery.  Bottles will be sold first come, first serve at 10 am on Saturday 4/2/11.  Bottles are $20 each, 2 bottle limit.  Trade bait anyone?

Breckenridge Brewery was founded in 1990 in Breckenridge, Colorado. In the past two decades Breckenridge Brewery has grown from a small 3,000-barrels-a-year brewpub to one of the most successful craft beer companies in the nation. It now handcrafts over 30,000 barrels of fresh beer annually and owns and operates 5 pubs in the state of Colorado.

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