Bell’s Brewing’s Hop Harvest has Eccentric Cafe release written all over it. It’s a 750ml release, and bottle size is limited (450 bottles.) Other releases in the 750ml format include Sparking Ale, The Wild One, Quinannan Falls Lager, Golden Rye Ale, Raspberry Ale, Continue Reading →
Fall is always close by when Bell’s Best Brown is nearby. Cooler weather and brown ales are a match
made in heaven.
A smooth, toasty brown ale, Best Brown Ale is a mainstay in our fall & winter lineup. With hints of Continue Reading →
Bell’s Eccentric Ale, brewed once a year and aged for a year, is about to make it’s yearly visit.
This American strong ale is – as described, shrouded in mystery. Eccentric Ale is not mentioned on the Bell’s website. Ingredients Continue Reading →
Bell’s Brewing’s Oracle is headed back to shelves for it’s seasonal return, while Oktoberfest has already arrived. Oracle is aggressively hoppy, but no honey to sweeten the finish (like Hopslam.) All bitter baby!
Our take on the West Coast-style Double India Continue Reading →
Bell’s ups the beer knowledge of it’s beer servers.
KALAMAZOO —Bell’s Brewery Inc. is proud to announce that all servers at its Eccentric Café are now Certified Beer Servers as recognized by the Cicerone Certification Program.
All 13 recently completed the Continue Reading →
With the Batch 10,000 series in the dust, where does Bell’s Brewing go? Bolder. Bell’s Intensity. A big red ale that Bell’s says “pushes over the cliff to 11.”
Label:
When you get to batch 10,000, where can you go? You go Continue Reading →
Release #3 in Bell’s Brewing’s Eccentric Café 750ml bottle program is a mead. Bell’s Mead. The launch release was Raspberry Ale, followed by Wedding Ale.
Bell’s Mead is described by the brewery as “traditional crisp, dry and time-honored beverage is made with Continue Reading →
