MLive dropped a bit of a rumor bomb this morning. Bell’s Brewery could be sold. What? Well the sale depends on the outcome minority shareholder negotiations.
About $22 million has been spent on the brewhouse and renovating the Eccentric Cafe in Continue Reading →
Planning to have a few tonight? Larry Bell of Bells Brewery suggests you try the following…
Drink milk thistle and Vitamin D first. Drink some water before you go to bed. In the AM, have some sauerkraut juice over ice with hot Continue Reading →
More bomber action for Bell’s Brewery! Bourbon Barrel Aged Cherry Stout. The name speaks for itself. Bell’s Cherry Stout aged in bourbon? Yep.
Tinted ruby-black, Cherry Stout gains its signature tartness from 100% Montmorency cherries grown in Michigan’s Traverse City region. Rather than Continue Reading →
Bell’s Oberon Ale officially returns as of today (or midnight last night if you want to split hairs.) New packaging format is being added this year- 12 packs. Starting in the northwest, the brewery will rollout 12 packs to Indiana, Illinois, Wisconsin, Continue Reading →
Above is the artwork for Bell’s Brewing’s new Jazz Series Releases. Le Contrebassiste Ale will be available in 750 ml bottles, most likely limited to the Eccentric Cafe. Previously only available on draft, each of the three beers in the Continue Reading →
Above is the artwork for Bell’s Brewing’s Jazz Series Releases. Bell’s Le Pianiste Ale will be available in 750 ml bottles, most likely limited to the Eccentric Cafe. Previously only available on draft, each of the three beers in the jazzy trio are Continue Reading →
Above is the artwork for Bell’s Brewing’s Jazz Series Releases. Bell’s Le Pianiste Ale will be available in 750 ml bottles, most likely limited to the Eccentric Cafe. Previously only available on draft, each of the three beers in the jazzy trio are interpretations Continue Reading →
