As Bell’s Brewery’s Hopslam leaks into shelves across the country, there is one thing you won’t see this year – Hopslam Mini-kegs. In order to have more Slam to go around, the brewery eliminated the 1.32 gallon Continue Reading →
The ever-flavorful and hopstastic spring favorite Bell’s Hopslam should be arriving at your local distributors and watering holes soon. Per Bell’s:
“Hopslam will start shipping to areas in Michigan, Indiana and Ohio the week of Jan. 7.
It will begin shipping to Illinois, Continue Reading →
Looking forward to moving past winter weather, and beer? Bell’s Brewery will launch their new spring seasonal, Smitten, in early February just in time to get you out of the winter blues and into a spring fling.
“A combination of sharp Continue Reading →
Bell’s Cherry Stout is brewed with 100% Montmorency cherry juice Michigan’s Traverse City region. This year, the weather didn’t cooperate very well. Due to aberrations in temperature, and multiple frosts, Michigan’s cherry crop was negatively affected.
This has forced Bell’s Brewery Continue Reading →
Bell’s Midwestern Pale Ale is arriving this month. Be on the lookout for this pale ale out of Kalamazoo, Michigan. The art is of Bell’s Brewery Farm in Shepherd, MI. The earth conscious farm grows all the barley for the Continue Reading →
As Bell’s Brewery’s Hopslam leaks into shelves across the country, there is one thing you won’t see this year – Hopslam Mini-kegs. In order to have more Slam to go around, the brewery eliminated the 1.32 gallon size. 12oz bottles and draft will still/are still available.
Read more: Bell’s Brewery
The ever-flavorful and hopstastic spring favorite Bell’s Hopslam should be arriving at your local distributors and watering holes soon. Per Bell’s:
“Hopslam will start shipping to areas in Michigan, Indiana and Ohio the week of Jan. 7.
It will begin shipping to Illinois, Wisconsin, Iowa, Minnesota, North Dakota, Missouri and Arizona the week of Jan. 14.
It will then start shipping to Florida, Alabama, Georgia, South Carolina, North Carolina, Virginia,Washington DC, Kentucky and Pennsylvania the week of Jan. 21.
Keep in mind, availability will also depend on delivery and trucking schedules, so please be patient with your local bars, restaurants and retailers.”
Has anyone had this year’s batch yet?
Style: 2x IPA
Availability: 12oz bottles, Draft
Arrival: Now
10% ABV
Looking forward to moving past winter weather, and beer? Bell’s Brewery will launch their new spring seasonal, Smitten, in early February just in time to get you out of the winter blues and into a spring fling.
“A combination of sharp citrus and resinous flavors from the Pacific Northwest hops with the earthy, rustic overtones of the rye malt yield an interesting and refreshing take on the American Pale Ale.”
Formerly called Golden Rye Ale, Smitten is the first new regular bottle release since Oarsman Ale debuted as a year round offering in 2010.
Style: Rye Beer
Availability: 12 oz bottles, on tap
Arrival: Early Feb, 2013
6.5% ABV
Bell’s Cherry Stout is brewed with 100% Montmorency cherry juice Michigan’s Traverse City region. This year, the weather didn’t cooperate very well. Due to aberrations in temperature, and multiple frosts, Michigan’s cherry crop was negatively affected.
This has forced Bell’s Brewery to cancel the 2012 fall release of Cherry Stout. A few 2011 kegs will make their way into the world on a limited basis. Next release of Cherry Stout is planned for Fall, 2013.
7% ABV
Bell’s Midwestern Pale Ale is arriving this month. Be on the lookout for this pale ale out of Kalamazoo, Michigan. The art is of Bell’s Brewery Farm in Shepherd, MI. The earth conscious farm grows all the barley for the brewery’s Christmas Ale.
A blond ale reminiscent of the golden fields at harvest – made with Michigan-grown barley and a delicious blend of pale malts ‘th a distinctive spicy, floral aroma and taste. We invite you to reap what we’ve sown.
Style: Pale Ale
Availability: 12 oz bottles, Draft
5.2% ABV
