Left Hand Brewing is laying concrete today in anticipation of 3 new 480 barrel fermenters coming soon. Rumor has it just to cover my yearly Milk Stout intake.
There are some more changes too:
We plan on expanding out from the Malt Continue Reading →
After years of struggling, and politics, Georgia has finally started selling beer and alcohol on Sunday. Who was first, who is next?
Already selling: Winder
Coming this Sunday 11/20: Alpharetta, Auburn, Avondale Estates, Braselton, College Park, Dawsonville, Duluth, East Point, Flowery Continue Reading →
On Monday, BSJ got to walk through the new expansion at SweetWater Brewing. Currently the brewery is completing a massive expansion that will take their capacity from 100,000 barrels to 400,000 barrels. Some exciting new additions include – bottle conditioning, Continue Reading →
UPDATE 12/14: Cuvee de Tomme 2011 releases on 12/24. It’s Lost Abbey’s bourbon barrel-aged aged strong ale with sour cherries.
Release Details:
Style: Cuvee de Tomme 2011
Format: 375ml cork-stoppered bottles
Price: $15 per bottle
Limits: 6 bottles per person
Supplies of this beer are extremely limited. Bottle sales will Continue Reading →
Cigar City Brewing told the St. Petersburg Times yesterday that they hope to completely eliminate 12oz bottles in the future. Cans have always been planned for Cigar City, the problem being space, and cost. The first order of cans Continue Reading →
A fight is breaking out in New York. Ommegang is taking issue with a natural gas drilling method called “hydrofracking.” Ommegang says it could cost them the brewery.
Hydrofracking aka hydraulic fracturing, is a method of horizontally fracturing rock Continue Reading →
No more memberships available for 2012 unfortunately…
The Bruery is proud to announce the very unexpected and rapid sellout of their Reserve Society 2012 memberships. Last year’s growth to 700 members took until Christmas to sell out and something Continue Reading →
