Avery Brewing Re´colte Sauvage (Wild Harvest) is another addition to the brewery’s expanding Barrel-Aged Series. This 11th edition is a wild ale made with grape must (squished grapes with the juice/skins etc) like #10 Muscat d’Amour.
Ah, the wonders of nature! Wild yeast spontaneously flourishing upon the freshly harvested Cabernet Sauvignon grape skins begat this sanguine and abstruse beauty. Aged for 14 months in Cabernet Sauvignon barrels.
Style: American Wild Ale
Yeast: Brettanomyces
Availability: 12oz bottles. Bottled: November, 2011. Total Production 128 cases
Arrival: TBA
8.58% ABV
