Recently, Terrapin Beer Company’s “Spike” went down to Cigar Cigar Brewing in Tampa to collaborate. If you know anything at all about these two breweries, neither strays away from creativity.
That’s how Southern Slice got started. The group wanted to capture Continue Reading →
Baxter Brewing is getting ready to release another round of Phantom Punch Winter Stout.
The beer is brewed with cocoa nibs and vanilla beans to compliment the roasted chocolate and caramel malts. Look for it in Baxter’s distribution network starting in Continue Reading →
Terrapin Beer Co & Shmaltz Brewing’s “Beer For Hope” collaboration arrives for another year of good feeling drinking. This year’s release is based off of 2012′s recipe, but with a new addition – coffee. The base imperial brown ale has cocoa Continue Reading →
You’ve got a bit of time to wait until you see this beer again. Cigar City Brewing’s Hunahpu Imperial Stout will make another appearance on March 8, 2014. Hunahpu, a massive imperial stout, is brewed with cocoa nibs, ancho and Continue Reading →
Prairie Artisanal Ales (Oklahoma) is added 12oz bottles to their lineup. Among those is Vanilla Noir, an imperial stout aged in whiskey barrels.
Prairie is pretty much on fire lately, making quite a splash in the beer world if social media Continue Reading →
Shmaltz Brewing Company (Clifton Park, NY), Terrapin Beer Company (Athens, GA), Alan Shapiro (SBS Imports) have teamed up to release another round of Reunion Ale. Subtitled A Beer For H0pe, a portion of the proceeds is donated to the Institute for Continue Reading →
What happens when you take a wheatwine (think White Oak), aged it in bourbon barrels with vanilla beans and cacao nibs? Something ridiculous. The Bruery’s White Chocolate. You’ll be hard pressed to find this bottle of sexy very far from Continue Reading →
