Tripel
Dogfish Head Beer to Drink Music To is a new seasonal joining the Delaware based brewery’s today. A special party is planning at the Milton, Delaware brewery.
Dogfish Head is no stranger to beer and music collaborations – (see Positive Contact, American Continue Reading →
Wicked Weed Hiver Sommeil is by our estimates, the second release in the “Hiver” line of beers. “Hiver” translates to winter in French.
The December release was a spicy, bourbon barrel-aged dark sour, Hiver Joie. The second release – Wicked Weed Continue Reading →
Greenbush Barrel Aged Vanderbush
Almanac Emperor Norton is now available. Part of the brewery’s Fresh Beer Limited series.
A tribute to 19th century San Francisco resident by the same name, Almanac Emperor Norton is a Belgian-style tripel, brewed with fresh apricots. The eccentric Norton was known Continue Reading →
Lonerider Tres Vaqueros is coming to cans in the near future. For this offering, the Raleigh, North Carolina brewery created a Belgian-style tripel and aged it in oak barrels.
Tres Vaqueros represents our Belgian-style Tripel Ale. Made with German and Belgian malts, Continue Reading →
Burial The Crucifix releases today in Asheville, North Carolina. The belgian-style tripel was aged in a blend of red wine barrels.
Burial The Crucifix joins Skillet Donut Stout 16 ounce cans as a dual release. Available in 750ml bottles, $17 each.
Style: Continue Reading →
Stone Points Unknown IPA, a three-way collaboration featuring Ecliptic Brewing (Portland, OR) and Asheville, North Carolina’s Wicked Weed Brewing has hit shelves.
if you know anything about these three breweries, then the result of the collaboration will make perfect sense. Not one Continue Reading →