Petaluma Hills Old Adobe Stout
Petaluma Hills Old Adobe Stout
Stout
Maine Beer Mean Old Tom
Maine Beer Mean Old Tom
Bourbon Barrel Coffee Beans in Modern Times City of the Dead
Modern Times City of the Dead has just been bottled by the California brewery.
Modern Times City of the Dead is a coffee stout, that uses house-roasted coffee beans, aged in bourbon barrels. How do you bourbon barrel age coffee beans? Take Continue Reading →
DuClaw X9 865cc Coffee Stout
DuClaw X9 865cc Coffee Stout
Innis & Gunn Irish Whiskey Aged Stout Available Stateside
Innis & Gunn (Edinburgh, Scotland) has released Irish Whiskey Aged stateside ahead of St. Patrick’s Day. This seasonal is a stout, aged on Irish whiskey soaked oak chips.
“Ireland is known throughout the world for producing great stouts and Scotland is Continue Reading →
Foolproof Brewing Shuckolate, Brewed with Oysters
Foolproof Brewing Shuckolate releases this February. The chocolate stout features oysters used in the brewing process. Foolproof collaborated with two well known foodies on the release.
Shuckolate is Foolproof’s first collaborative beer. We’ve partnered with two renowned Rhode Island food artisans, Continue Reading →
Elysian Omen Belgian Raspberry Stout, A Re-Release Potential
Elysian Brewing released Omen Belgian Raspberry Stout as a part of the 12 Beers of the Apocalypse back in 2012. (Thy Mayans said we were all going to die. It was a thing. Look it up.)
In a still existing 2015 Continue Reading →
