Stout

Mikkeller Uses Black Truffles in The Forager

Mikkeller’s newest brewing ingredient?  Black Truffles.  The forthcoming stout The Forager uses the delicacy.  The truffle is actually the fruiting part of an underground mushroom (the apple/orange/berry “edible” part).  Black truffles aka “Perigord” Truffle is so named for the region Continue Reading →

Ska Debuting Seasonal Stout Can Series

Ska Brewing will be releasing four seasonal stouts starting this fall.  According to Jonathan Shikes of Denver Westword, each seasonal will be just that – seasonal.  As in – you won’t see the beer coming out ridiculously far away from Continue Reading →

Magic Hat Heart Of Darkness Stout

Unconfirmed.  Magic Hat Heart Of Darkness is looking to make a reappearance soon.  This oatmeal stout makes rare appearances from time to time.

Our inky-black stout had a smooth, round palate with a dreamlike undercurrent of bittersweet chocolate. This dense liquid-silk Continue Reading →

Magic Hat Maple Chocolate Stout

Destined for Magic Hat’s Artifactory Series – Maple Chocolate Stout.  Brewed with cocoa nibs, & maple syrup.

Style: Stout
Availability: Draft only
Arrival: TBA

7.2% ABV 

Heavy Seas Crossbones This Fall

Amidst a few beers that Heavy Seas   As long as the brewery can keep up, a new oyster stout will join the lineup this fall.  The beer is Crossbones.  Bones is described as “dry in style and dark in color from Continue Reading →