Rum Aged

Cigar City Brewing Cigar City Hunahpu a Step Further: Aged in Two Barrels Cigar City’s Hunahpu Imperial Stout is a perennial favorite, and a bit of a legend. Hunahpu, a strong imperial stout, is brewed… Oct 2013 Mother's Brewing Company Mother’s Chocolate Pumpkin Released Today, Mother’s Brewing Company will release their second pumpkin beer, Squashed, into the Springfield market. This beer has only been seen in… Oct 2013 Clown Shoes Brewing Clown Shoes Uses Holy Water, Rum Barrels Clown Shoes Brewing continues to fight evil with Hammer of the Holy. This sure to be amazing stout has been aged in… Sep 2013 Coming Soon Heavy Seas Yule Tide Features Ginger & Rum Barrels Heavy Seas (Baltimore, MD) Yule Tide was a Belgian-style tripel in the past.  It actually took at least one season off. In… Sep 2013 Coming Soon Butternut Squash, Chocolate, Pumpkins & Rum That’s not a Thanksgiving recipe. That’s what’s in Mother’s Brewing Company’s October release – Squashed. This crazy delicious sounding porter is brewed… Sep 2013 Brash Brewing Great Beer Names: Brash Brewing “Biggie Smalls” Today in great beer names comes Brash Brewing’s Biggie Smalls. Biggie is an imperial brown ale, with split barrel aging. Half of… Aug 2013 Avery Brewing Avery Barrel Aged #17: Thensaurum Barrel Aged Sour There has been a lot of activity in Avery Brewing’s Barrel Aged Series lately. Early May saw the release of #14: Volunt Plus… May 2013