This Friday, America’s oldest brewery will release a beer that’s a little different from the famed Amber Lager. Yuengling Bourbon Barrel Reserve is coming to Pottsville, Pennsylvania.
Prior to modern refrigeration, brewers of the world used cold caves to ferment beer Continue Reading →
Widmer Brothers Brewing (Portland, OR) continues their 30 Beers for 30 Years celebration with three bottle releases this month. Local Portland artists created the labels for each of the new beers. These next releases transport Widmer back to their German Continue Reading →
Hoppin’ Frog will release Oktoberfest Froggy Style Lager today. It is the brewery’s first fest beer.
Smooth, hearty Oktoberfest lager beers have been made for centuries to welcome the harvest season. In Bavaria, brewers would save their best grain & hops to brew Continue Reading →
Hoppin’ Frog looks to get into the fest spirit with Oktoberfest Froggy Style Lager. Brewed in the German tradition of fest beers.
Smooth, hearty Oktoberfest lager beers have been made for centuries to welcome the harvest season. In Bavaria, brewers would Continue Reading →
Yuengling has always has it’s roots in German brewing, as the Yuengling family came to settle in Pennsylvania from Germany. This month, the brewery celebrates their German heritage by releasing Oktoberfest again, this year in bottles.
Yuengling describes Oktoberfest:
Magic Hat Brewing’s hoppiest offering, hI.P.A., is back on shelves in 6-packs and in the Night of the Living Dead Variety 12-Pak.
We packed each batch with tons of Columbus hops during the brew. The resulting fumes made us Continue Reading →
Bell’s Brewing’s Oracle is headed back to shelves for it’s seasonal return, while Oktoberfest has already arrived. Oracle is aggressively hoppy, but no honey to sweeten the finish (like Hopslam.) All bitter baby!
Our take on the West Coast-style Double India Continue Reading →
