Grapefruit
Jester King Estival Dichotomous, the brewery’s summer saison returns to the world again today.
Jester King has two seasonal saisons – Hibernal Dichotomous and Estival Dichotomous. Depending on the temperature and season, the brewery changes how the beer is brewed, from fermentation, Continue Reading →
SweetWater Squeeze Box, a new India pale ale brewed with grapefruit, is headed to shelves.
As far as craft beer is concerned the IPA category is king. Has been for years and it’s not slowing down. The fruited segment of the Continue Reading →
Wicked Weed Metatropics, a collaboration with Switzerland based Trois Dames, debuts in bottles.
Collaborations have been frequent from Wicked Weed lately. The brewery released “Juiceless” a collaboration with Georgia’s Creature Comforts (an IPA brewed with zero fruit). Additionally, a beer geek Continue Reading →
Ninkasi Hop Cooler Citrus IPA has joined the brewery’s year-round Flagship Series.
Fruity IPAs are here to stay. Highland Brewing recently added Mandarina IPA year-round, Stone’s Enjoy By Series now has a Tangerine IPA during the year, passionfruit highlights a new Continue Reading →
Ninkasi Grapefruit Sour is on the horizon in Eugene, Oregon.
There is no doubt about it. Sour beer is on the rise in a American. Just 5 years ago, Berliner weisse, wild ales, and more were fairly hard to come by. Today, wild Continue Reading →
Dry Dock Grapefruit Double IPA releases on May 5th, 2016.
This beer originally appeared as a lower alcohol by volume beer on tap at Old Chicago locations last year. For 2016, the brewery increased the strength, and compliment an array of Continue Reading →
Jester King Cloudfeeder, a new collaboration with Tired Hands Brewing will be available April 29th.
The farmhouse ale is brewed with Texas grapefruit and limes, plus Pennsylvania honey, and dry-hopped with Nelson Sauvin and Simcoe hops.
The approach to this recipe was Continue Reading →