An Imperial Brett IPA fermented with a special Brett strain creating earthy barnyard notes, pineapple-cherry pie aromas, and heavily hopped. Yes, this sounds like a train wreck, but you know you want to try it. Meet Urine Trouble, a collaboration Continue Reading →
Probably the most disturbing beer label you’ll see today. Evil Twin’s newest collaboration with Westbrook Brewing Co (where it’s brewed), and the Charleston Beer Exchange. The beer is chock full of blueberries. And Bieber references. Just bask in it’s Teenie Continue Reading →
Half Acre Beer Company (Chicago, IL) will release a new collaboration with Mikkeller on July 3rd.
What’s inside:
The collaboration brew uses a lager yeast strain, but that’s about as far as the lager part goes. It clocks in at 8% and Continue Reading →
Brooklyn Brewery (New York) has teamed up with non-profit GrowNYC to create Greenmarket Wheat. The beer is a collaboration between local farmers, malteds and brewers in an attempt to capture the flavor of local New York agriculture. This week the Continue Reading →
Saint Somewhere Brewing Company (Tarpon Springs, FL) and the up and coming Prairie Artisanal Ales (Oklahoma) have teamed up on a new farmhouse ale. Plus tôt L’etat, which means “the earlier state,” is brewed with persimmon and elderflower. Continue Reading →
Tomorrow, June 13, will be the official launch party of the Cigar City and Widmer Brothers collaboration Gentlemen’s Club. Inspired by the Old Fashioned cocktail recipe and the Gentlemen’s Clubs where the cocktail was first served over 100 years ago, Continue Reading →
Fred Karm, founder of Hoppin’ Frog in Akron, Ohio, spent time brewing in Europe. His trip yielded a few cross the pond collaborations, including Frog’s Hop From Amager, U.S. Meets Europe S.I.P.A., and Natasha Rocks America. This imperial wheat ale was Continue Reading →
