When Upland Brewing and New Belgium Brewing get together, you can be sure something funky will come out of it. Namely – Darksynth.
Darksynth is a blend of some special offerings from each collaborator’s repertoire:
New Belgium’s Oscar, an ale aged in Continue Reading →
SweetWater Brewery (Atlanta) and Breckenridge Brewery (Denver, CO) have a very special collaboration tapping later this month.
The recipe is based on the 16th Anniversary Ale from SweetWater, a red wheat wine ale and Breckenridge’s new spring seasonal Ophelia Hoppy Wheat Continue Reading →
A collaboration teaser… This one will most likely be limited to Evil Twin’s Torst in New York City. Either way, be aware something is up with these two. Perennial Artisanal Ales is based in St. Louis, Missouri.
Great talking with @EvilTwinBrewing Continue Reading →
Midnight Sun Brewing is celebrating chocolate as much as equality in Modern Romance.
The beer first and foremost is a chocolate ale, brewed with cocoa nibs and a series of spices, including cinnamon, maca. Heat is provided by the addition of Continue Reading →
While craft breweries are popping up across the U.S., some breweries have been doing this for 30 years. Widmer Brothers Brewing (Portland, OR) has been at it for three decades, setting new standards for craft beer in the world. A Continue Reading →
All the details you need on BLAKKR, a metal meets beer collaboration you’ll find below. BLAKKR is a three way brew with Three Floyds, Real Ale, Surly, and band Vulgaari.
BLAKKR is an imperial black ale, (black IPA) brewed at all three breweries. Three Floyds released Continue Reading →
Anthony’s Coal Fired Pizza, the South Florida-based concept that uses authentic coal-burning ovens to create “well done pizza,” has teamed up with Fort Lauderdale-based Funky Buddha Brewery. The result is a beer to debut exclusively at Anthony’s Continue Reading →
