Cloves
If you read far, far back in Beer Street Journal’s tweets (to Barrel Aged Hunahpu release weekend) you will see a few mentions of the above beer. Charlie Meers (formerly of the brewery) gave us a taste of a new Continue Reading →
Stone Brewing Co’s Vertical Epic 12.12.12 marks the end of an era. The series, spanning more than a decade, was quite a game changer if you think about it. They were cellaring beer before it became Continue Reading →
Samuel Adams Merry Mischief is now available. Tis the season drinkers.
This rich dark brew entices with the aromas of the holidays, hinting at the merriment and spices within. The flavor of gingerbread comes alive beginning with the smooth sweetness and Continue Reading →
Southern Tier Brewing (Lakewood, NY) just launched a new seasonal offering 2XMas. The brew is based off a Swedish drink called a Glögg. Southern Tier used dried figs, cloves, cinnamon among other spices. Here’s the brewing process and a little Continue Reading →
As Troegs (Hershey, PA) drys out from Hurricane Sandy, they will release a new Scratch Beer today for Halloween. It is the first pumpkin beer Troegs has ever brewed. The video below is laden with Charlie Brown references. Scratch Beer #79 Continue Reading →
Contrary to what BSJ was told before, Southern Tier Brewing will release 2XMAS this year. This new seasonal from Southern Tier drops a little later this fall. 2XMAS is brewed like Swedish Glögg. What’s that? Typically, a glögg is a Continue Reading →
Stone Brewing Co. (Escondido, CA) will officially wrap up the Vertical Epic Series this year with the release of 12.12.12. The series spanned 12 years, and various styles meant to be cellared until this year. The last release is a Continue Reading →