Cinnamon
Stone Brewing Co. (Escondido, CA) will officially wrap up the Vertical Epic Series this year with the release of 12.12.12. The series spanned 12 years, and various styles meant to be cellared until this year. The last release is a Continue Reading →
SweetWater Festive 2012, the brewery’s winter warmer, is just weeks away. The beer will arrive shortly after Danktoberfest (hitting shelves now). Festive Ale is brewed with lots of dark malt, plus a bit of cinnamon and mace.
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Today’s NoDable Release features Dark-o’-Lantern, a Pumpkin Spice Porter. Made with chocolate and pumpkin spices. Cinnamon, Nutmeg, Allspice, & Clove. On tap at the brewery today. 6% ABV. Read more: Noda (Charlotte, NC)
Cigar City Brewing (Tampa, FL) has announced the next Hunahpu’s Imperial Stout release will be March 9, 2013. The brewery is currently brewing sought after imperial stout, brewed with chilies, vanilla beans, cinnamon and cocoa nibs. Release details and bottle limits will announced closer to the Continue Reading →
Heavy Seas Brewing (Baltimore, MD) is ready to ship (or already shipping) The Great Pumpkin & Great’ER Pumpkin. The difference? Great’ER spends time in bourbon.
The Great Pumpkin – 8.5%
Our fall seasonal, The Great Pumpkin is the pumpkin beer you Continue Reading →
Maybe you won’t have a white Christmas. Starting this year, you can drink like you’ll have one. Sam Adams White Christmas debuts this winter.
As crisp as the first snowfall of the year, this unfiltered white ale is blended with holiday Continue Reading →
Samuel Adams Fat Jack has hit shelves. A new pumpkin offering by the Boston brewery.
This rich and luscious brew indulges in flavor with over 28Ibs of pumpkin per barrel, for a full bodied sweetness and deep russet color. Classic pumpkin pie Continue Reading →