Crooked Stave Petite Sour Tart Cherry
Crooked Stave Petite Sour Tart Cherry
Crooked Stave Petite Sour Tart Cherry
Crooked Stave Petite Sour Tart Cherry
Leinenkugel Big Eddy Cherry Doppleschwarz takes aim at the brewery’s Big Eddy Series in the near future. This release marks a departure from the current releases.
Back in 2011, Beer Street Journal met with John Leinenkugel about their newest project that Continue Reading →
Weyerbacher D’Tango Unchained
Flying Dog Supertramp Tart Cherry Ale joins the Frederick, Maryland brewery’s lineup in March.
The beer is actually inspired by two Flying Dog releases from the past, Sour Cherry Ale, and Black Lager with Cherries. Both offerings were a part of Continue Reading →
The Commons Brewery (Portland, OR) has just re-released Brotherly Love, their first bottle conditioned beer, again. Brotherly Love is Belgian strong ale, barrel aged, with cherries and cocoa nibs.
A variation of our Little Brother Belgian dark strong ale, Brotherly Love is Continue Reading →
Dominion Cherry Blossom Lager, the brewery’s spring seasonal, is back on shelves. The base lager is conditioned on cherries for two days prior to bottling.
Our Spring Seasonal, Cherry Blossom Lager is conditioned on 300 pounds of Michigan cherries for 48 hours. Continue Reading →
Brooklyn Brewing’s next Quarterly Experiment is Brooklyn “K” is For Kriek, brewed a year ago.
In 2014, the brewery added Montmorency cherries to their Local 2 offering, an abbey ale, and aged it in American charred oak bourbon barrels. Over time Continue Reading →
Crooked Stave Petite Sour Tart Cherry
Leinenkugel Big Eddy Cherry Doppleschwarz takes aim at the brewery’s Big Eddy Series in the near future. This release marks a departure from the current releases.
Back in 2011, Beer Street Journal met with John Leinenkugel about their newest project that would become the Big Eddy Series. At the time, the brewery had been experimenting with a barrel aging program. We even tried some test batches of the would-be releases. Leinenkugel was hopeful that barrel aged offerings would join the lineup in about two years, after sourcing barrels, and aging the beers.
Now, close to four years later, Leinenkugel Big Eddy Cherry Doppleschwarz takes aim at the Big Eddy Series in 22oz bottles. This black lager (Schwarzbier), is aged in brandy barrels is Door County, Wisconsin cherries.
The brewery has not yet announced this offering.
Style: Schwarzbier (w/ Cherries. Barrel Aged. Brandy.)
Availability: 22oz Bottles
Release: TBA
?? ABV
Weyerbacher D’Tango Unchained
Flying Dog Supertramp Tart Cherry Ale joins the Frederick, Maryland brewery’s lineup in March.
The beer is actually inspired by two Flying Dog releases from the past, Sour Cherry Ale, and Black Lager with Cherries. Both offerings were a part of the Brewhouse Rarities Series.
Supertramp is brewed with both sweet and sour cherries, which are added at the beginning of fermentation. The beer begins with a clean, sweet cherry notes followed by crisp light malt character and a tart finish.
Flying Dog Supertramp will be available in 12oz bottles everywhere the brewery distributes.
Style: Fruit/Vegetable Beer (w/ Cherries)
Availability: 12oz Bottles, Draft.
Release: March, 2015
?? ABV
The Commons Brewery (Portland, OR) has just re-released Brotherly Love, their first bottle conditioned beer, again. Brotherly Love is Belgian strong ale, barrel aged, with cherries and cocoa nibs.
A variation of our Little Brother Belgian dark strong ale, Brotherly Love is matured in Heaven Hill bourbon barrels with red tart cherries and roasted Peruvian cocoa nibs. Take your time with this rich, decadent beer — and share it with friends.
Brotherly Love is a part of the brewery’s Beetje Series is a celebration of The Commons Brewery’s nano roots. First brewed in 2010 on a one-barrel system housed in a garage, these small-batch beers pay homage to the rustic brewery started it all.
The Commons Brewery Brotherly Love is available in 750ml bottles.
Style: Belgian Strong Dark (Barrel Aged, w/ Cherries, Cocoa Nibs)
Availability: 750 ml bottles. Limited
Return: 2/14/15
10% ABV
Dominion Cherry Blossom Lager, the brewery’s spring seasonal, is back on shelves. The base lager is conditioned on cherries for two days prior to bottling.
Our Spring Seasonal, Cherry Blossom Lager is conditioned on 300 pounds of Michigan cherries for 48 hours. It is delightfully effervescent, blushing, and tart and resembles a cherry champagne.
Dominion Cherry Blossom Lager is available in 12oz bottles and draft.
Style: Lager (w/ Cherries)
Hops: Perle, Tradition
Malts: Munich, CaraFoam, Vienna Malts
Availability: 12oz Bottles, Draft. Spring seasonal.
Return: February, 2015
5% ABV
Brooklyn Brewing’s next Quarterly Experiment is Brooklyn “K” is For Kriek, brewed a year ago.
In 2014, the brewery added Montmorency cherries to their Local 2 offering, an abbey ale, and aged it in American charred oak bourbon barrels. Over time the sugar from the cherries fermented, turning Brooklyn “K” is For Kriek into something special.
Long Island, New York saw the first bottles of “K” is For Kriek hit shelve this week. The 750ml offerings will make their way to bottle shops over the next few weeks.
Style: Kriek (w/ Cherries. Barrel Aged. Bourbon.)
Availability: 750ml Bottles, Corked & Caged.
Release: Late January, 2015
10% ABV