Cherries
Crooked Stave Petite Sour Tart Cherry
Leinenkugel Big Eddy Cherry Doppleschwarz takes aim at the brewery’s Big Eddy Series in the near future. This release marks a departure from the current releases.
Back in 2011, Beer Street Journal met with John Leinenkugel about their newest project that Continue Reading →
Weyerbacher D’Tango Unchained
Flying Dog Supertramp Tart Cherry Ale joins the Frederick, Maryland brewery’s lineup in March.
The beer is actually inspired by two Flying Dog releases from the past, Sour Cherry Ale, and Black Lager with Cherries. Both offerings were a part of Continue Reading →
The Commons Brewery (Portland, OR) has just re-released Brotherly Love, their first bottle conditioned beer, again. Brotherly Love is Belgian strong ale, barrel aged, with cherries and cocoa nibs.
A variation of our Little Brother Belgian dark strong ale, Brotherly Love is Continue Reading →
Dominion Cherry Blossom Lager, the brewery’s spring seasonal, is back on shelves. The base lager is conditioned on cherries for two days prior to bottling.
Our Spring Seasonal, Cherry Blossom Lager is conditioned on 300 pounds of Michigan cherries for 48 hours. Continue Reading →
Brooklyn Brewing’s next Quarterly Experiment is Brooklyn “K” is For Kriek, brewed a year ago.
In 2014, the brewery added Montmorency cherries to their Local 2 offering, an abbey ale, and aged it in American charred oak bourbon barrels. Over time Continue Reading →