Brown Sugar
Heavy Seas 21 Anniversary Ale will be a new entry in the brewery’s Uncharted Waters Series, marking over two decades of craft brewing.
To celebrate the Baltimore, Maryland based brewery’s 21st birthday, Heavy Seas 21 Anniversary Ale will be released. The Continue Reading →
Boulevard Bourbon Barrel Quad, aka “BBQ” has been a part of the brewery’s Smokestack Series for years. The Kansas City based brewery ages a quadrupel in bourbon barrels with cherries for the release.
Starting in September, this popular Smokestack member is switching over Continue Reading →
Hardywood Farmhouse Pumpkin Ale debuts today at the brewery in Richmond, Virginia.
Easing into the fall season, Hardywood Farmhouse Pumpkin combines a base flavor of a Belgian-style farmhouse ale, with Virginia flame-roasted sugar pumpkins plus a little brown sugar.
Tack on fresh Continue Reading →
Dogfish Head Punkin Ale is back on shelves for the 2016 fall season, donning some hot new artwork.
Debuting in 1995 and now one America’s best selling pumpkin beers; Dogfish Head Punkin is usually the first of its style to sell out each year.
The 2016 Continue Reading →
Boulevard Dark Truth Stout will be sporting a new look next time you see it.
The year-round imperial stout has been a staple for the Kansas City based brewery for years. The new labels are slowly rolling out into the market Continue Reading →
Heavy Seas 20 Year Storm will mark the two decade mark for the Baltimore brewery.
The story of Heavy Seas is one of building a brewery that we personally love. Brewery founder Hugh Sisson wanted to build a brewpub so badly, Continue Reading →
Saint Arnold Pumpkinator returns this October 19th, 2015.
St Arnold Pumpkinator started out as part of their Divine Reserve Series as Devine Reserve No.9. It was so well recieved when it was released back in 2009 that they decided to brew this Imperial Continue Reading →