Bourbon
Lexington Brewing & Distilling’s Kentucky Bourbon Barrel Ale, the the brewery’s signature beer in a lineup of barrel-aged beer, is now available in cans.
Subtitled “The beer of Bourbon Country” Kentucky Bourbon Barrel Ale was launched in 2006. The strong ale Continue Reading →
Sierra Nevada Ginger Bigfoot, part of the brewery’s Trip in the Woods Series, is hitting shelves nationwide.
As the year winds down Sierra Nevada’s famous barleywine, Bigfoot, hits shelves. Until recently, variants of that beer were rare one-off kegs, or bottles Continue Reading →
Sierra Nevada Trip in the Woods Barrel Aged Narwhal is hitting shelves nationally.
Variants of this type are typically only found at Sierra Nevada’s taprooms. This time, you are in luck. Narwhal, the brewery’s imperial stout has been spending some time Continue Reading →
Wicked Weed Dark Age is a big barrel-aged offering from the Asheville, North Carolina brewery. Early 2016 saw the first bottles for this monster, and incidentally, this beer geek pleasing stout was one of the first beers released at WIcked’s downtown brewpub.
There Continue Reading →
Goose Island Bourbon County Stout Proprietor’s 2016 will be available to a select few a week early this year. All you have to do is win the lottery.
Next month marks the return of Goose Island Bourbon County Brand Stout nationally, Continue Reading →
NoDa Monstro, the Charlotte, North Carolina’s barrel-aged imperial stout, will return once again. This time in cans.
The first release of NoDa Monstro was in 2014. The stout was aged in Pappy van Winkle barrels. In 2016, the barrel of choice is Continue Reading →
Lost Abbey My Black Parade, a Mexican chocolate laden strong ale, is back in the brewery’s lineup.
Lost Abbey My Black Parade is a strong ale, brewed with cocoa nibs, vanilla beans, cinnamon, cardamon, smoked chilies and of course bourbon oak. Continue Reading →