Dogfish Head’s Black & Blue returns to 750 mL bottles with an updated label.
Dogfish Head Black & Blue is a Belgian-style golden ale fermented with black raspberries and blueberries with an intense berry flavor and aroma.
The pureed berries are added Continue Reading →
On January 29th, Upland Brewing Company (Bloomington, IN) will open up an online lottery for the purchase of five sour ales. Winners can purchase 2 bottles of each style. Details on the five styles are in the gallery below.
The five releases Continue Reading →
Wicked Weed Oblivion bottles head back to shelves this month.
Oblivion is a sour red, aged with blackberries and dates in red wine barrels for 12 months.
Style: American Wild/Sour Ale (w/ Blackberries, Dates. Barrel Aged. Wine.)
Availability: 500ml Bottles
Return: January, 2015
8.5% ABV
Image via Continue Reading →
Terrapin Beer Company (Athens, GA) French Toasted W-n-B just hit shelves, wrapping up the Special Reserve Series for 2014.
Terrapin’s Dustin Watts gives Beer Street Journal readers a sneak peek at the next in the series, coming early next year.
Wicked Weed Brewing (Asheville, NC) just shipped a new offering in the Terra Locale series – Briars & Brett.
The beer is a gin barrel aged farmhouse ale, with blackberries.
Style: Farmhouse/Wild Ale (w/ Blackberries. Barrel Aged. Gin.)
Availability: 500 ml bottles
Distribution: NC Continue Reading →
New Holland Brewing (Holland, MI) is adding a new rendition of their Incorrigible White Sour Ale, released last October.
Incorrigible Reserve looks to be the same base white ale aged is oak barrels, but this time with a blend of local Michigan Continue Reading →
