Barrel Aged

Posted in Sixpoint Craft Ales, Coming Soon

Sixpoint is releasing the last cans in their current taproom on October 26th

Sixpoint Brewery will be releasing the last cans in their current taproom this weekend. After that, the brewery is taking a release hiatus until they move into their new brewery and taproom in Gowanus in Brooklyn, New York.

That taproom has seen 26 can releases. 65 new beer releases. This weekend, Sixpoint wraps it all up with three special releases.

On October 26th, Mega Raspy, The Mayor, and Double Oaked Master Blend will be available

  • Mega Raspy – A “mega” edition inspired by the previous Raspy releases. Mega Raspy is described as an “insane” berry medley that is a big 10% ABV
  • The Mayor – Imperial IPA, brewed in honor of Mark Speigel, the “Mayor of Sixpoint” that has been to nearly every Sixpoint release. Mark passed away last year. A hazy IPA with Idaho 7, Galaxy, Mandarina, Simcoe, and Centennial.
  • Double Oaked Master Blend – Brewed in collaboration with Jameson and the Caskmates Program. A 14.5% double aged imperial stout.

All three releases will be available in 12-ounce cans on Saturday, October 26th started at 11 am.

by Reid Ramsay
Posted in The Bruery, Don't Miss This

The Bruery Black Tuesday will be available in cans for the 1st time this month

Easily one of the recognized barrel-aged imperial stouts in the industry turns 10 this month – The Bruery Black Tuesday. When quantities of this beast of a beer allow, the general public has a chance to take purchase it on one single day a year. That day? October 29th.

The Bruery calls this stout “The Beer from Hell.” If you ask a brewer, they will say because it’s a difficult beer to make. If you ask a drinker, they will say it’s huge, boozy, and extremely bold. Regardless of why, on thing is certain – Black Tuesday Imperial Stout is in a class by itself.

Black Tuesday is aged over a year in bourbon barrels, just waiting to fully envelop palates with flavor and crush skulls with it’s nearly 20% alcohol by volume. Bold doesn’t even begin to describe this beer. The brewery’s descriptors of dark chocolate, vanilla, caramel, and oak are spot on – we’d like to include chewy, smoky, sweet, and dare we say – elegant. Sip slowly or it will wreck your week. Sharing is encouraged.

New for 2019 are Black Tuesday in 16-ounce cans. You may have noticed The Bruery slowly turning some of their imperial and pastry stouts over to aluminum, not long after lauching their India pale ale brewing subset, Offshoot Beer Company.

Now, the release details: 

  • Tuesday, October 29th, 2019 – 10 AM PST/1 PM EST
  • Online: www.thebruery.com
  • $30 per 750ml, $18 per 16oz Can
  • Shipping within California, Pickup in Orange County CA, & Washington D.C. until 12/31/19

Bruery Reserve Members typically have multiple options to purchase Black Tuesday and variants of this imperial stout throughout the year. This is the only time it is offered ot the general public.

Style: Imperial Stout (Barrel Aged. Bourbon.)
Availability: 750 ml bottles, 16oz Cans
Debut (Cans): 10/29/19

19.4% ABV 

by Reid Ramsay
Posted in Scofflaw Brewing Co., Coming Soon

Scofflaw Brewing drops 6 Barrel-Aged releases on Black Friday

Atlanta’s Scofflaw Brewing is hosting a massive Barrel-Aged Absentium release on Black Friday.

Absentium is as much a beer as it is a serious of big, rich imperial stouts by Scofflaw. The series started with Bourbon Barrel Absentium, and has since grown to include various barrels and additions. Often times the brewery doesn’t even announce an Absentium release until day of, or often times not at all- just simply stocking the brewery’s to-go fridge.

This Black Friday, the brewery is dropping six different Absentium creations to kick off the Christmas season.

Starting at 8pm on Nomember 29th, brewery attendees can purchase

Cognac Barrel Aged Absentium Stout, Bourbon Barrel Aged Maple Absentium Stout, Bourbon Barrel Aged Maple Vanilla Absentium Stout, Bourbon Barrel Aged Maple Coffee Absentium Stout, Bourbon Barrel Aged Hazelnut Absentium Stout and Rum Barrel Aged Coconut Absentium Stout.

6-packs of the releases and individual bottles will be available.

Image: Scofflaw Brewing

by Reid Ramsay
Posted in Don't Miss This

Founders KBS Espresso, the first bottled KBS Variant is coming in 2020

Founders KBS Espresso, a variant of the popular barrel-aged imperial stout debuts in 2020.

The Michigan-based Founders Brewing is currently readying the first variant to come from Kentucky Breakfast Stout, aka KBS. While the annual imperial stout is already brewed with coffee, this edition is aged on espresso beans after coming out of the bourbon barrels.

READ MORE: FOUNDERS KBS SERIES

The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

Founders KBS Espresso will be debut in 12-ounce bottles, as well as 750-millilter bottles and draft in February 2020.

Style: Imperial Stout (w/ Coffee. Chocolate. Barrel Aged. Bourbon.)
Availability: 12oz Bottles, 750ml Bottles, Draft. Limited Release.
Debut: February 2020

12% ABV

 

by Reid Ramsay
Posted in Beer News

Slow Pour Brewing to release “Lot 49” in September

Lawrenceville, Georgia based Slow Pour Brewing will release Lot 49 Whiskey Sour in September.

This 2nd-anniversary release will be available on September 13th, inspired by the popular whiskey sour cocktail. Lot 49 is aged on organic oranges, Italian cherries, cinnamon, and molasses, then aged in Old Fourth Ward whiskey barrels.

Bottles of Slow Pour Lot 49 will be available at the brewery during their anniversary that weekend.

Style: Sour Ale (w/ Cinnamon. Molasses. Cherries. Oranges. Barrel Aged. Whiskey.)
Availability: 16.9oz Bottles. Limited Release.
Debut: 9/13/19

?? ABV

Image: Slow Pour Brewing

by Reid Ramsay
Posted in Goose Island Brewing, Coming Soon

Goose Island Bourbon County Reserve Rye, 100% Rittenhouse barrels

Goose Island Bourbon County Reserve Rye 2019 is among the variants releasing in the imperial stout series this year.

The base imperial stout was aged in Heaven Hill Distillery’s Rittenhouse Rye barrels.

The 2019 Reserve Rye was aged in 100% Rittenhouse Rye barrels, imparting fruit and spice flavors. Reserve Rye accentuates all that makes Rittenhouse and Bourbon County unique.

Goose Island Bourbon County Reserve Rye 2019 will be available in 16.9-ounce bottles in very limited quantities on Black Friday 2019.

Style: Imperial Stout (Barrel-Aged. Rye Bourbon.)
Availability: 16.9oz Bottles. Limited Release.
Debut: 11/29/19

?? ABV

by Reid Ramsay
Posted in Goose Island Brewing, Coming Soon

Goose Island Bourbon County Vertical Collection features three vintages

Goose Island Bourbon County Vertical Collection will be among the variants releasing on Black Friday this year – a first for the Bourbon County Brand Series.

Bourbon County Brand Stout is famously cellarable, changing notably for the better in most instances with age. This year, Goose Island is offering fans a chance to try three years of releases in one neat box.

The Bourbon Country Vertical Collection will have one 16.9 ounce bottle of 2017, 2018, and 2019 for side-by-side sampling, with some newbie notes on the back explaining the art of cellaring beer.

The Vertical Collection will debut on November 29th, 2019 – Black Friday.

No retail price was provided.

by Reid Ramsay