Barrel Aged
Victory Brewing Company (Downingtown, PA) had to put “Old Ho” aka Old Horizontal on hold due to capacity issues. The last time that barleywine has seen the light of day was nearly 2 years ago. The Continue Reading →
A look inside Lost Abbey’s Track #9.
Mikkeller’s It’s Alive has been spending some time in Grand Marnier barrels. ”Grand Ma” is an orange-flavored brandy lmade from a blend of cognac, bitter orange, and sugar. It’s Alive is a Belgian strong ale homage to the Trappist beer Orval.
Style: Belgian Strong Continue Reading →
A Smuttynose Big Beer: Zinneke, a Belgian style stout aged in bourbon barrels.
Named in honor of the doggy denizens of Brussels, this hybrid beer is a mix of what we love best in a big, roast stout, but fermented with Continue Reading →
Goose Island has released Bourbon County Stout this week. The beer is one of the most sought after barrel aged beers in America. To prep for this release, I’m told that Goose Island brewed 5x more of BCS than previous Continue Reading →
A new month, and another Lost Abbey Ultimate Box Set Release. September’s release pays tribute to the Guns n’ Roses cover of Knockin’ on Heaven’s Door. Each of these rare releases in a blend of even Continue Reading →
Victory Brewing Company is prepping their first ever wine barrel aged release Red Thunder. The brewery took Baltic Thunder and has been aging it in red wine barrels from Wente Vineyards.
“While enjoying our first batch of Baltic Thunder Continue Reading →