Barrel Aged
Nerd it up folks. Take a gander (oh now that was funny) at this entry into the Goose Island Bourbon County lineup. Cherry Rye Bourbon County. The infamous imperial stout aged in rye whiskey barrels with whole Michigan sour cherries.
Our brewers Continue Reading →
Barrel aged variations of the Sierra Nevada Ovila releases have been popping up around America. (We tried wine barrel aged dubbel over the weekend.) The above is no exception. This is a brandy barrel aged edition of the Quad release, Continue Reading →
Lazy Magnolia will release more Southern Gentleman later this month.Gentleman is the brewery’s Southern Pecan (nut brown ale with roasted pecans), aged in bourbon barrels. Southern Gentleman is an occasional draft release by the Kiln, Mississippi brewery.
Style: Brown Ale (w/ Pecans, Barrel Aged)
Availability: Draft only
4.5% ABV
Allagash Brewing’s (Portland, ME) BAM Ale is a draft only offering aged honey mead barrels. The base beer is mainly made with two row barley, honey malt & rye for spice.
Style: Strong Ale (Barrel Aged, Mead)
Availability: Draft Only, as of 10/4/12
9.6% ABV
See also: BAT Ale
Allagash Brewing’s (Portland, ME) BAT Ale is a draft only offering aged in tequila. The base beer is mainly made with two row barley, honey malt & rye for spice.
Style: Strong Ale (Barrel Aged, Tequila)
Availability: Draft Only, as of 10/4/12
9.2% ABV