Barrel Aged

A Closer Look at Stone Farking Wheat w00tstout

Stone Brewing Co’s Founder Greg Koch, Fark.com Founder Drew Curtis, and Actor/Home brewer Wil Wheaton have teamed up for the next Stone collaboration. The aptly named Stone Farking Wheaton w00tstout features an imperial stout brewed with pecans, wheat & rye, Continue Reading →

New Goose Island: Halia

A little Goose Island nugget – Halia. Wine barrel aged Belgian style beer with peaches. Draft only, as of 5/8/13.

 

Chicago Bar Gets Mikkeller House Label

Chicago based drumBAR has their own house label coming from Danish brewer Mikkeller.  The upscale beer and cocktail experience has a few special bottles to their menu, brewed for their discerning patrons. Black Sap in an imperial porter brewed with Continue Reading →

Posted in Cigar City Brewing, Coming Soon, Mikkeller

Cigar City & Mikkeller Make A Chocolate Covered Cherry

Cigar City Brewing (Tampa, FL) and Mikkeller (Copenhagen, Denmark) have teamed up on a Forest Gump themed brew- Life is Like…. This chocolate covered cherry themed beer is brewed to be just like the candy. Just like the man said… you never know what you’re gonna get.

An imperial sweet stout brewed with cherries and cacao nibs, which is then aged in bourbon barrels. This beer is brewed in collaboration with Mikkeller our generous friend from Copenhagen, Denmark. What you have here is a modest attempt to emulate the experience of biting into a chocolate covered candy. We hope you enjoy it but you never know what you’re gonna get.

Style: Milk Stout (w/ Cherries, Cacao Nibs, Barrel Aged. Bourbon)
Availability: 750 ml bottles
Arrival: TBA

?? ABV 

Posted in Coming Soon, Stone Brewing Co.

A Closer Look at Stone Farking Wheat w00tstout

Stone Brewing Co’s Founder Greg Koch, Fark.com Founder Drew Curtis, and Actor/Home brewer Wil Wheaton have teamed up for the next Stone collaboration. The aptly named Stone Farking Wheaton w00tstout features an imperial stout brewed with pecans, wheat & rye, partially aged in bourbon barrels. Nerds, beer nerds, & Fark lovers a like anxiously await a release date for this whopping 13% brew. The label tells the story:

Wil Wheaton first called us in 2004 ask if it’d be OK for him to put the Arrogant Bastard logo on his blog’s website (back when people still asked permission to do such things), and I just so happened to answer the phone (back when I still answered the main line sometimes). Since he was so damn enthusiastic about our beers, I said ‘Sure, no problem,’ all the while thinking ‘Hmmm…this guy’s name sounds familiar.’

Months later, in a serendipitous turn of fate, I reached out to our 10,000th email newsletter subscriber…drumroll…Wil Wheaton. Since his gigs in the iconic Stand By Me and Star Trek: The Next Generation, Wil has become quite the renaissance man, adding author, w00tstock innovator, and homebrewer to his resume. His enthusiasm for the fermentable arts and our beer was such that after many occasions of sharing grog over the years, we decided it was time to brew in collaboration.

It was a no-brainer for us to choose Drew Curtis–who many know as the twisted mind behind Fark.com–as our third cohort. Drew was an old friend of Wil’s that I had serendipitously met (when he saw me and told me, ‘Dude, I love your beer) and enjoyed many beers with at the famous TED conference three years in a row. The beer you hold before you is an imperial stout made with wheat (Wil pretty much insisted), and we also paid tribute to Drew’s Kentucky roots by adding rye and pecans to the mix and partially aging the beer in bourbon barrels. The result? Nothing short of serendipitous.”

Greg Koch @stonegreg CEO & Co-founder, Stone Brewing Co. & Beer Seek

“Being a geek isn’t about what you love; it’s about how you love it. I’m a sci-fi geek, a disruptive technology geek, and a tabletop game geek. I’ve been lucky to do lots of work in those fields, but this is the first time I got to be a professional beer geek, and it was awesome.”

Wil Wheaton | @wilw  Actor, Homebrewer & Professional Seek

“Beer tastes like my website…all over the map, but I’ve never met a beer I didn’t like.”

Drew Curtis | @drewcurtis Founder, Fark.com & News Geek

Style: Imperial Stout (w/ Pecans, Rye, Barrel Aged. Bourbon)
Availability: 22oz bombers, Draft
Arrival: TBA

13% ABV

Posted in Coming Soon, Goose Island Brewing

New Goose Island: Halia

A little Goose Island nugget – Halia. Wine barrel aged Belgian style beer with peaches. Draft only, as of 5/8/13.

 

Posted in Nebraska Brewing, New Releases

Nebraska Brewing Launches Wine Barrel “Cowboys” This Month

Nebraska Brewing Company (Papillion, NE) is adding to beers to their Inception Series this month. What was meant to be just one beer is now to series entries. In the end, the barrels you age the beer in have the final say. The base beer is a saison, brewed with rose hips, hibiscus, and cherry juice, then aged in a chardonnay barrel. Indians, the other entry, got a little funky in the barrel. Cowboys didn’t, prompting the two releases. Poking fun at the perception that Nebraska is still like the wild west, they dubbed these two Cowboys & Indians.

Style: Saison (w/ Rose HipsHibiscusCherry JuiceWine Barrel AgedChardonnay)

Availability: 750 ml bottles
Arrival: Mid May, 2013

6.8% ABV

Posted in Nebraska Brewing, New Releases

Nebraska Brewing’s Inception Series Gets Indians

Nebraska Brewing Company (Papillion, NE) is adding to beers to their Inception Series this month. Ironically, there was only meant to be one beer. However the barrels they were aging in didn’t think the same way.  The base beer is a saison, brewed with rose hips, hibiscus, and cherry juice, then aged in a chardonnay barrel. The brewery tells us this one got a little funky. Poking fun at the perception that Nebraska is still like the wild west, they dubbed these two Cowboys & Indians.

Style: Saison (w/ Rose Hips, Hibiscus, Cherry Juice, Wine Barrel Aged. Chardonnay)
Availability: 750 ml bottles
Arrival: Mid May, 2013

6.8% ABV

Posted in Mikkeller

Chicago Bar Gets Mikkeller House Label

Mikkeller Black Sap

Chicago based drumBAR has their own house label coming from Danish brewer Mikkeller.  The upscale beer and cocktail experience has a few special bottles to their menu, brewed for their discerning patrons. Black Sap in an imperial porter brewed with coffee and aged in maple syrup barrels (similar to Founders CBS).

Style: Imperial Porter (w/ Coffee, Maple Syrup Barrel Aged)
Availability: 12.7 oz bottles. drumBAR Bottle list, Chicago

10% ABV

Posted in Beer News

The Latest Allagash Coolship Drops on May 18th

Allagash Coolship Barrel One

Allagash Brewing (Portland, ME) has room separate from the main brewhouse that contains a coolship, which is literally looks a bit like a bathtub. It allows airborne yeast to fall into the beer, spontaneously fermenting the beer. These funky beers are referred to as the Coolship Series.  Above Single Barrel One. Aged in bourbon barrels.

Style: American Wild Ale (Barrel Aged. Bourbon)
Availability: 12.7 oz bottles
Arrival: 5/18/13

8.1% ABV