Bananas
Orpheus Brewing Extant Riches Burning So We Venerate the Ashes is an imperial stout, debuting as a part of the brewery’s “Year 7” Anniversary.
The base beer is an imperial stout brewed with bananas, cinnamon and vanilla beans, aged in bourbon Continue Reading →
New Holland Banana Coconut Dragon’s Milk will join the “Reserve” lineup of Dragon’s Milk inspired releases.
The Holland, Michigan based brewery’s Dragon’s Milk is easily one of the most iconic barrel-aged imperial stouts in America. Dating as far back as 2014, Continue Reading →
Three Taverns Double Smack will be available at the Decatur, Georgia based brewery on September 8th.
The brewery celebrated their 4th anniversary last November and a pastry stout dubbed Morning Stout came with it. The breakfast inspired beer is a coffee milk stout Continue Reading →
Jester King Rare Corals, a new farmhouse ale, debuts on March 31st.
A farmhouse ale is nothing new for Jester King. Check out this fruit lineup though. Rare Corals has been re-fermented with guava, bananas, strawberries, cantaloupe, toasted coconut, and chamomile. Continue Reading →
Shock Top continues their quest to create limited edition flavors with the addition of Shock Top Spiced Banana Wheat.
As with the plethora of other offerings by the brewery, Shock Top uses the base Belgian-style witbier, and nuances it with banana, honey Continue Reading →
Rogue’s second VooDoo Doughnut beer should be popping up at your favorite beer spots shortly if not already. VooDoo Doughnut Chocolate, Peanut butter, and Banana Ale is the latest tribute to Portland’s Voo Doo Doughnut Shop, which Continue Reading →
Rogue Ales (Newport, OR) made a real splash in the beer world when then unveiled Voodoo Donut Ale. In honor of a Portland Oregon based Voodoo Donuts breaking the world record for largest box of donuts (666 lbs), the brewery made Continue Reading →