American Wild Ales

Orpheus Barrel Aged Sykophantes, September 3rd

Orpheus Barrel Aged Sykophantes will be available in bottles on September 3rd. This will be the Atlanta, Georgia’s 3rd bottle release.

Orpheus Barrel Aged Sykophantes is the brewery’s fig sour, aged in cognac barrels. Regular Orpheus Sykophantes has previously been released.

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Posted in Don't Miss This, Jester King Brewery, New Releases

Jester King Sherry Barrel Atrial Rubicite Arrives Sept 4th

Jester King Sherry Barrel Atrial Rubicite arrives in time for the Labor Day weekend.

As the name suggests, Jester King Sherry Barrel Rubicite is the raspberry laden American wild ale, aged for 15 months in Spanish sherry.

The base Rubicite was brewed in 2013, and matured in oak barrels for a year. In true Jester King fashion the beer was blending in Spring of 2014, then refermented with raspberries. From there, it was racked to the sherry barrels until July, 2015.

Jester King Sherry Barrel Atrial Rubicite was released Friday, September 4th in 330ml bottles at the brewery in Austin, Texas. it was sold out in a matter of hours.

Style: American Wild Ale (w/ Raspberries. Oak Barrel Aged. Sherry Barrel Aged.)
Availability: 330ml Bottles
Release: 9/3/15

7% ABV, 7 IBUs

Images via Jester King

 

Posted in New Beers, Stillwater Artisanal Ales

Stillwater Devil is People

Stillwater Devil is People

Posted in New Releases

Southbound Loving Cup Released

Southbound Loving Cup

Posted in Brasserie Dunham, Don't Miss This, Jester King Brewery

Jester King Amicis Mortis, a Collab with Brasserie Dunham

Jester King Amicis Mortis, a collaboration with Brasserie Dunham in Dunham, Quebec releases this Friday.

This collaboration got started when the brewery first tasted Brasseries Dunham at the Shelton Brothers festival in Los Angeles. Jester King fell in love, and soon Dunham was brewing in Austin Texas.

Jester King Amicis Mortis is brewed with sweet potatoes, chili peppers, and coconut. The farmhouse ale was fermented in stainless steel using Jester King’s mix culture of locally harvested yeast and bacteria.

Jester King Amicis Mortis was packaged May 20th, 2015, in 750ml bottles. On sale when he brewery opens on Friday, August 21st. $12

Style: American Wild Ale (w/ Sweet Potatoes, Coconut, Chili Peppers)
Availability: 750ml Bottles. 2,400 Produced.
Release: 8/21/15

4.2% ABV, 32 IBUs

Images via Jester King

Posted in Coming Soon, Orpheus Brewing

Orpheus Barrel Aged Sykophantes, September 3rd

Orpheus Barrel Aged Sykophantes will be available in bottles on September 3rd. This will be the Atlanta, Georgia’s 3rd bottle release.

Orpheus Barrel Aged Sykophantes is the brewery’s fig sour, aged in cognac barrels. Regular Orpheus Sykophantes has previously been released.

In ancient Greece, “showing the fig” was a vulgar hand gesture, and Sykophantes means “one who shows the fig”. Earthy and full of dark fruit flavor from hundreds of pounds of figs and dark candy syrup, but with a sourness that cuts the gentle sweetness, Sykophantes is our fall beer.

Orpheus Barrel Aged Sykophantes will be available in 22 ounce bottles on September 3rd, along with Orpheus The 12th Labor (bourbon barrel aged imperial stout). The brewery’s first bottle also released this month, Wandering Blues.

Style: American Wild/Sour Ale (w/ Figs, Candi Sugar. Barrel Aged. Cognac.)
Availability: 22oz Bottles. Draft. Limited Release.
Release: 9/3/15

9.5% ABV 

Posted in New Beers, The Rare Barrel

The Rare Barrel Map of the Sun

The Rare Barrel Map of the Sun

Posted in Crooked Stave, Don't Miss This, Seasonal Return

Crooked Stave Petite Sour Pure Guava Rounds Out Petite Series

Crooked Stave Petite Sour Pure Guava returns to the brewery’s lineup on August 19th. The release will wrap up with brewery’s Petite Sour Series.

Crooked Stave Petite Sour Pure Guava first debuted in 750 milliliter bottles in May of 2011, and was the first commercially available beer from the brewery. For this edition, Crooked Stave used the house mixed culture to do the entire fermentation.

“The original Pure Guava was a funky beer which has shaped the face of brewing for many brewers across the US,” said Chad Yakobson, Crooked Stave Owner / Head Brewer. “We decided to revisit this beer, using our current Petite Sour recipe, but instead of adding lacto to the wort pre-yeast, we used our house sour mixed culture to do 100% of the fermentation. The result is a much more complex Petite Sour with strong notes of tropical fruit and a pleasing tartness.”

Crooked Stave Petite Sour Pure Guava will be avaiable in 375 milliliter bottles.

Style: American Wild/Sour Ale (w/ Guava. Oak Aged)
Availability: 2
Release: 8/19/15

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