Stone Brewing Co. (Escondido, CA) will officially wrap up the Vertical Epic Series this year with the release of 12.12.12. The series spanned 12 years, and various styles meant to be cellared until this year. The last release is a Continue Reading →
Noda Brewing (Charlotte, NC) is released Gordgeous. It has 100 lbs of organic pumpkin candied with brown sugar. Spices include ginger and allspice.
Style: Pumpkin Beer
Availability: Draft only, Oct 1st.
6.2% ABV
Read more: Noda
Today’s NoDable Release features Dark-o’-Lantern, a Pumpkin Spice Porter. Made with chocolate and pumpkin spices. Cinnamon, Nutmeg, Allspice, & Clove. On tap at the brewery today. 6% ABV. Read more: Noda (Charlotte, NC)
Heavy Seas Brewing (Baltimore, MD) is ready to ship (or already shipping) The Great Pumpkin & Great’ER Pumpkin. The difference? Great’ER spends time in bourbon.
The Great Pumpkin – 8.5%
Our fall seasonal, The Great Pumpkin is the pumpkin beer you Continue Reading →
Samuel Adams Fat Jack has hit shelves. A new pumpkin offering by the Boston brewery.
This rich and luscious brew indulges in flavor with over 28Ibs of pumpkin per barrel, for a full bodied sweetness and deep russet color. Classic pumpkin pie Continue Reading →
Cigar City has released Good Gourd 2012. This year’s recipe was purported tweaked by the brewery. Good news, the 2012 batch is larger than previous releases.
This high gravity gob of gourd-y goodness incorporates pumpkin in the mashing process and then Continue Reading →
Terrapin Pumpkinfest is now shipping. 2012 marks the 4th year of this beer.P-fest is actually a fusion of two styles – oktoberfest and pumpkin.
I have always wanted to brew a traditional Octoberfest for the Fall season, Continue Reading →
