Beer and Chocolate Dinner and Pairing Event
*Please contact your local Summits to reserve your seats in advance!Monday, January 9, 2012 – Cumming Summits
Tuesday, January 10, 2012 – Snellville Summits
Thursday, January 12, 2012 – Woodstock Summits
Beer and Chocolate Pairing: 7:00 pm — 9:00 pm $59.99 per person
Beer and Chocolate Dinner Menu –
Appetizer: Shrimp and Zucchini Romano served with lemon aioli and grilled tomato
Salad: Gorgonzola and Noci Salad with chopped Walnuts and balsamic vinaigrette
Entree: New Orleans Style Seafood Risotto using fresh Grouper, shrimp, calamari, mussels in a rich
broth and Cajun spices
Beer and Chocolate Pairing Selection –
Featured World Class Beers:
SweetWater Happy Ending Imperial Stout * Sierra Nevada Bigfoot Barleywine * Delirium Tremens * Brooklyn Monster Barleywine * Red Brick Old Stock * Samuel Adams Thirteenth Hour Stout * Gouden Carolus Grand Cru of the Emperor
Featured World Class Chocolates:
Valhrona * El Rey * Ghirardelli * Barry Callebaut Cacao Barry * Cadbury * LIndt * Hershey’s